MAHAKALI FOODS PVT KIMITED

We are one of the biggest manufacturer and supplier in central India among all of Soy based nutrition producer. We partner with farmers to grow the right crop; work with the industry to find the right solution; listen to the consumer to serve the right nutrition options.

Mahakali Foods Pvt. Ltd. is the flagship company of Mahakali Group of Industries promoted by Saha Family of Indore with the object of process High Protein Soya Products. Promoters had established identity in food processing industries since long time as their other family concerns are engaged in the Manufacturing and Trading of Soya Bari, Vermicelli, Paped, Coal etc. with its various product launches and concentrated branding efforts Mahakali foods became one of the key drivers in stabilizing a fragmented Soya Bari market in India.



M/s Mahakali Foods Pvt. LTd.
M/s Mahakali Coal Industries
M/s Indian Flame Enterprises
M/s Pranav Enterprises
M/s Saraswati Enterprises


Uses of Major Value Added Soya Products

SOYA FLAKES : Soya Flakes are the primary derivatives of de-oiled soybeans. They make excellent raw material for many products. They are used in the Poultry Industry. They are also used in pharmaceuticals, shrimp feed and sauce making. Our flakes are well established in the Far East for their excellent protein content.


SOYA FLOURS : Soya Flours come in five variants and find myriad uses, right from fortification of the human diet to medicine to chemicals and even as glue in wood manufacturing. In home cooking, Soya Flour is used as a thickening agent in gravies and sauces. In baked products, Soya Flour adds tenderness and moisture and helps to keep products from becoming stale. Soya Flour also makes a good egg substitute in baked products.


SOYA GRITS : Soya Grits are obtained from selected good quality yellow Soyabean by a process involving solvent extraction using food grade hexane under controlled heat treatment and grinding. Soya Grits are available in 50 kg HDPE bags and can be stored in their original packing for six months at a temperature under 25 degree in dry conditions.


SOYA TVP (Textured Vegetable Protein) : Soya TVP is widely used as a meat substitute and extender in millions of households everyday. It is perhaps the most affordable form of easily available quality nutrition. Our TVP is available in consumer packs as well as in bulk packs for industrial use.


SOYA PROTEIN CONCENTRATE : This is the proteinous fraction of Soyabean. Made from Food Grade, de-fatted soyabean flour, Soya Protein gives industries a versatile base for their products.


SOYA PROTEIN ISOLATE : Isolate is the more concentrated form of Protein Concentrate, suitable in all applications requiring high protein addition.